At Bare Biology they believe that Omega 3 is a gift from nature. It nourishes the whole of your body for the whole of your life. There are stacks of studies that show us it’s good for our hearts, brains and eyes. It keeps our joints, skin and kids healthy too. But not just any old fish oil will do. Customers see and feel the difference with Bare Biology Omega 3 oils because they’re fresh, pure and deliver the highest strength of EPA and DHA on the market.
Founder Melanie Lawson woke up one day and decided to start a fish oil business. Omega 3 had been a life saver to Melanie as a mother of three young children. But she was tired of trying to hunt down a supplement that was strong enough to work, fresh enough to taste good, in a form that she could absorb, and with clear proof of being 100% pure. Melanie couldn’t find one, so she decided to make it herself.
Bare Biology source the finest, purest, most effective fish oils in the world. They’re made from wild, sustainably and responsibly fished sardine, mackerel and anchovy. They add a hint of Sicilian lemon oil and a bit of Vitamin E. That’s it. Super pure and super fresh. Most Omega 3 capsules are made from pork or beef, but Bare Biology use fish gelatin as it just makes more sense. It is also absorbed a lot better, so it gets results. Fast.